Nov 18, 2009

Thanksgiving Coming So Quickly!

Can Thanksgiving really be only a week and a day away? This year, for the first time, we are doing something different, we will be gathering as a family at a restaurant for dinner. Then to one of our homes for dessert after. It's going to be some ways it will make things easier for everyone, which is nice, in others, it will take away from some of the traditional dishes, but we'll make up for that on Christmas.

I have a huge turkey in my freezer, that will be cooked and enjoyed at home for the rest of the weekend, with leftovers to make soup. What I like to do with our soup, and some of our turkey, is freeze it to share with my mother. I take the soup and freeze it in a couple of medium sized Tupperware bowls. Then when I'm ready to take the soup to Mom, I remove the frozen-solid soup from the bowl and put it in a large zip-lock bag and take it to her home and her freezer.

Here are a few Thanksgiving posts from the past, I haven't done many, but the following includes a simple "leftovers" recipe and a link to another post on another blog:
What Do You Do With Your Thanksgiving Leftovers? (w/ recipe)

Updated 3/21/16

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